How digitalisation in the food industry can enhance food safety

In this insightful episode, Julie Vargas, VP GM of Avery Dennison Identification Solutions, and Rafaela Sousa delve into the transformative power of automation and AI in the food and beverage industry. They explore how these technologies are not only boosting efficiency and reducing waste but also creating smarter, safer supply chains that can respond to food safety risks in real-time.